90 points in Robert Parker's Wine Advocate Sep 09. Aromas of ripe red cherries with spicy notes of green pepper and some dark berries at the back of the nose. On the palate it is well structured, full bodied, with ripe round tannins and balanced acidity with flavours of ripe cherries with a vanilla and smoke background. Excellent with pasta or meat. 13.8% Alc.  More Information...

Rich and precocious. A blend of 15% Pinot Noir, 20% Malbec and 65% Cabernet Sauvignon; this wine is smooth and complex. Ripe fruit fills the nose and palate. It is well structured and will take you onto different levels as the flavour and aroma linger on. 14% Alc.  More Information...